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Bok Choy

$5.00 $5.99


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  • Description

Silicone mold perfect for fondants, chocolates, gumpaste, marzipan, isomalt, and sugars. Create beautiful designs in just seconds with these detailed and intricate molds.

CLEAN AS YOU GO:

After creating your masterpiece, wash the mold with soap and water. Air dry or use towel to dry. Avoid using hot water, and do not leave the mold in water as they may expand.

WHAT'S INSIDE: (Approximate Dimensions):

Overall mold: 1 13/16” x 2 3/8”

Cavity: 13/16” x 1 3/4”